Press "Enter" to skip to content

Posts tagged as “sophian”

College reaffirms commitment to initiatives in inclusivity, diversity and equity

Prompted by the incident July 31, the College announced new Inclusion, Diversity and Equity Initiatives Jan. 30. College Relations reports: “The college has taken action in policing policies and training, employee training and cross-campus education focused on culture change.”

Jandon Center Welcomes New Americorps VISTA Xie Xianxiu AC ’18

The Smith College Jandon Center for Community Engagement recently welcomed Xie Xianxiu AC ’18, a new Americorps VISTA (Volunteers in Service to America). Xie will be working closely with the Jandon Center, Holyoke STEM Academy and community organizations on assisting and connecting with mentoring programs and organizations that support first-generation students and underrepresented groups in STEM.

Experiences, thoughts and mistakes from my first month abroad

For the past month, I have been living and working in Madrid, Spain as an au pair. I live with a family of four in a small city about 30 minutes outside of downtown Madrid and serve as an English tutor and friend for the two 11- and 12-year-old girls.

In honor of Julia Child ’34

In 1934, Julia Child graduated from Smith with a bachelor’s degree in history. Child went on to study at Le Cordon Bleu in Paris and is today recognized for bringing French cuisine to American culture through her cookbook “Mastering the Art of French Cooking,” in addition to her television series “The French Chef,” which debuted in 1963.