When visiting the Campus Center Café after 8 p.m., the first thing that might catch one’s eye are the piles of to-go containers covering the tables, littered with GrubHub receipts.
While the GrubHub system may be quick and convenient, there’s a darker side to it when it comes to the waste the orders generate — whether that be food waste or material waste from the containers, to-go cups or wrappers.








