Over 100 Smith students, faculty and staff gathered on Chapin Lawn on April 15 to protest the administration’s treatment of dining and housekeeping workers and…
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House presidents have had enough. Frustrated, feeling taken for granted and ignored by the administration, they won’t put up with it any longer. This Sunday, April 10, 14 of them gathered in Seelye Hall to finalize their plans for a mass resignation from the House President Association. On Monday, April 11, 24 house presidents submitted their resignations, while three more wrote letters of support.
Kathleen McCartney, President of Smith College, announced in an email to the Smith community on Feb. 25 that she will be stepping down as president…
Congratulations to Smith’s Basketball team on winning the NEWMAC championship and their winning streak in the first round! Two years ago, the Pioneers made it…
Smith’s COVID-19 Incident Response Team (CIRT) announced that the college will further relax COVID-19 guidelines with a shift to “green mode,” starting on Monday, Feb. 28.
As part of Smith’s 2021-2022 Presidential Colloquium series, Masha Gessen, a transgender and nonbinary Russian-American author and journalist, was invited to deliver a webinar on Feb. 15 to the student body and Smith community members.
The recent reduction in operating hours for Dawes dining, part of a broader series of changes to dining, has negatively impacted some students at Smith.
“If they see me talking to you, I’ll be fired,” said a housekeeper who, along with another housekeeper, spoke to The Sophian in a house hallway. They both expressed concern about the housekeeping department’s recent change in management. “They do not care for women,” said the other. “We get treated like crap.”
After a hiatus caused by COVID-19 and the departure of Whitney Hadley, the former Associate Director of Multicultural Affairs, the Mwangi Cultural Center reopened its doors on Wednesday, Nov. 3.
Smith moved back to the pre-pandemic Interterm model this year, offering 14 classes on campus and two classes in experiential learning and abroad. This model offers 292 spots for students to enroll in classes on campus. Each class has a waitlist between five and 41 people.