Smith’s COVID-19 Incident Response Team (CIRT) announced that the college will further relax COVID-19 guidelines with a shift to “green mode,” starting on Monday, Feb. 28.
Posts published in “Campus”
As part of Smith’s 2021-2022 Presidential Colloquium series, Masha Gessen, a transgender and nonbinary Russian-American author and journalist, was invited to deliver a webinar on Feb. 15 to the student body and Smith community members.
The recent reduction in operating hours for Dawes dining, part of a broader series of changes to dining, has negatively impacted some students at Smith.
“If they see me talking to you, I’ll be fired,” said a housekeeper who, along with another housekeeper, spoke to The Sophian in a house hallway. They both expressed concern about the housekeeping department’s recent change in management. “They do not care for women,” said the other. “We get treated like crap.”
After a hiatus caused by COVID-19 and the departure of Whitney Hadley, the former Associate Director of Multicultural Affairs, the Mwangi Cultural Center reopened its doors on Wednesday, Nov. 3.
Smith moved back to the pre-pandemic Interterm model this year, offering 14 classes on campus and two classes in experiential learning and abroad. This model offers 292 spots for students to enroll in classes on campus. Each class has a waitlist between five and 41 people.
Lincoln Park, KORN, and Dwayne (“The Rock”) Johnson are three singers that diners at Cutter Ziskind (or Cutter Z as nicknamed by students) might hear…
In a night filled with acapella, dancing and three different renditions of “Gimme More” by Britney Spears, Smith College celebrated gay pride Thursday night at Celebrations.
A proposal to increase the Student Activity Fee (SAF) by $4 was passed on Nov. 5 with overwhelming support from student voters.
Long lines at dining halls. Fewer dining halls open. Long GrubHub waits. What is behind these issues in dining services this semester?